• Passionfruit Vanilla Bean Cake
  • Passionfruit Vanilla Bean Cake

Passionfruit Vanilla Bean Cake

The cake that not only looks like sunshine, but tastes like it too. Light, sweet and creamy with a bit of a tang. Topped with Raspberry Coconut Rad Balls to make it that little extra special.

Our cakes last 6 months in the freezer or a week in the fridge. 

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Cashew, coconut oil, coconut cream, himalayan salt, vanilla bean, rice malt syrup, tumeric, passionfruit pulp, psyllium husk, coconut, sunflower seed, buckwheat, date. 

Allergen notice; 
Real Rad Food is always plant based, gluten free, refined sugar free, dairy free & soy free. However, we do use tree nuts in the majority of our products & peanuts in a few. Please refer to the ingredients above. While we take the utmost care with each and every product we make, there is the chance of cross contamination within our products. If you have a severe nut allergy, we would advise you not to order from us.