Protein Baked Oats

Protein Baked Oats

Hey there, gal pals! This recipe is going to rock your taste buds and keep you fueled up for whatever life throws your way. These Protein Baked Oats are nothing short of RAD. Packed with wholesome ingredients like Rad Mama oats, Rad Protein, Fix & Fogg peanut butter, and a sprinkling of cinnamon magic, these baked oats are your ticket to a nutritious and delicious breakfast that's got it all. So, whether you're kick-starting your day or treating yourself to a midday snack, let's whip up this bowl of radness together. 


You will need (makes one serve)

1/2 cup Rad Mama

1 tbsp Rad Protein Chocolate Ganache

1 ripe banana

1/4 cup + 4 tbsp milk of your choice (we love Otis!)

1 tbsp rice malt syrup

1/2 tsp baking powder

Pinch of salt

1 tbsp Fix & Fogg smooth peanut butter

1/2 tsp cinnamon

2 tbsp vegan chocolate chips (optional)

To make

  1. Preheat oven to 180C.
  2. In a blender, combine ingredients except chocolate chips.
  3. Pour into a greased ramekin and sprinkle over chocolate chips.
  4. Bake for 20-25 minutes until a skewer inserted into the center comes out clean.


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